When grandma comes over, there is nothing but good times, laughter, and great food. We are always in the kitchen, gossiping about family, friends, and sharing delicious recipes, like my awesome Vanilla Custard Pie, that I am sharing today. She tells me all of the gossip around town, and she always has beauty tips… Continue reading Vanilla Custard Pie
I have always wanted to make pineapple upside down cake, ever since I was a teenager. I have seen the big, beautiful pineapple upside down cakes, but I never knew that you could make them in a mini version, and not only are these Pineapple Upside Down Mini Cakes delicious, but they are just the… Continue reading Pineapple Upside Down Mini Cakes!
Valentines Day, is such a sweet day. And I mean that literally! My kids love making sweets, cookies, cakes, and candy that day. Although, my husband and I have had date night on Valentine’s Day, It usually is a whole family day, to show each other how much we care and love each other… Continue reading Strawberry Cake Mix Cookies with Valentine’s Day Candy Sprinkles!
Well, it is Big Game, big fun time, again at our house, and the Super Bowl is almost here. I don’t really take sides on who wins, as I am a whoever wins-deserves it kinda mom. But I do love partaking in the activities, that surround it, I love to watch the game with… Continue reading Super Bowl Super bark
Time to use up the lemons. Our Meyer Lemon Tree, has ripened, and I have picked all of these delicious lemons, while it is still baking season. So I figured, that I would make a Meyer Lemon Loaf — But not just any lemon loaf, a Meyer lemon loaf with macadamia nuts! Why macadamia nut?… Continue reading Meyer Lemon Macadamia Nut Loaf
Yes! I would consider these the best! So do my kids, and my hubby! I have made these once before, and they were just as good then. Yes, they do take some time to prepare, but they are so worth it! I made these for New Years Day, and that is one way, to… Continue reading The Best Ever Homemade Cinnamon Rolls!
OK guys–I’ve got a big one for you today. I stumbled upon the most delicious recipe for a blondie bar that I have ever had In. My. Life. I made Salted Caramel Cheesecake Blondie Bars. And I am going to tell you all something. I will NEVER make these again. NEVER! Why never, you… Continue reading Salted Caramel Cheesecake Blondie Bars
Classic Pumpkin Pie For any holiday, Classic Pumpkin Pie, is always on the menu. This year, I wanted to add some decorations with any leftover pie crust, to make it purtyful! You can use a 15 oz can of pure pumpkin, or you can measure out 15 oz of pumpkin purée, like the batch… Continue reading Classic Pumpkin Pie
It is finally December, and I’m just beginning to start the whole cookie decorating adventure. I decorate cakes all the time, through my Cakeberry Bake Shop, but decorating cookies is something that I have always wanted to try, and one day, hopefully master. I love to look at all of the beautiful decorated cookies by… Continue reading Ginger Sugar Cookies
I’m on an adventure with vegetables. I love to find things to do with them that are different than just baking, sautéing them, or grilling veggies. I’m on a mission to start adding them secretly to meals and everyday food and desserts, like these amazing Hidden Veggie – Chocolate Chip Zucchini Brownies! Find out… Continue reading Chocolate Chip Zucchini Brownies!